Head Office: 01787 373220 | Sudbury Tapas Restaurant: 01787 373220 | Colchester Wine Bar: 01206 616060 | Email: info@stockandbailey.co.uk
Here’s a sample of our most popular canapés…..which ones would be your favourite?!
Pressed smoked salmon with wasabi mayonnaise
Rare beef & celeriac remoulade crostinis
Goat’s cheese rolled in poppy seeds with red onion marmalade
Garlic mushroom croustades
Seared, spiced duck breast with plum glaze
Miniature roasted chicken & tzatziki wraps
Slow cooked pork belly, apple & beetroot
Cherry tomato, pesto & mozzarella crostini (v)
Piquanté peppers filled with cream cheese (v)
Smoked salmon & dill cream cheese blini
Ham hock & pickled cauliflower
Chilled Gazpacho, served in a shot glass (v)
Curried crab bon bon, curry mayonnaise, micro coriander
Duck liver parfait, red onion marmalade, crostini
Butternut squash, sage & parmesan arancini
Goat’s cheese, chive & beetroot bon bon
Curried chicken with tomato & chilli chutney
We are recommended caterers at the beautiful Tudor Barn on the outskirts of #Ipswich Copdock Hall.
Providing catering packages to suit all budgets and a fully bespoke and customisable menu service.
Get in touch to discuss your wedding!
#catering
#wedddings
#Suffolk
We’ve got lots of weddings to be planning for this year across #Essex #Suffolk & #London with newly developed menus, canapés and bespoke packages.
Get in touch to discuss your #wedding #catering !
www.stockandbailey.co.uk