February 12, 2015
Canapé menu has been redeveloped ready for Spring Events!
We have been working hard on developing a new canapé menu ready for our events this year.
New additions are:
Goat’s cheese rolled in poppy seeds with red onion jam
Chilled, spiced Gazpacho…..if you like a Bloody Mary you’ll love this!
Rabbit & haggis bon bon
Wild mushroom & garlic croquette
and many many more!
Get in touch to discuss your event!